Production and purification the enzyme glucose Aazomez of isolated local bacteria with studying some of properties and its usage in corn syrup and solution of pure glucose
Instructor Dr. Hamid Aboud Jabr from the college of Agriculture received at the patent numbered 3376 and entitled “the production and purification of the enzyme glucose Aazomez of isolated local bacteria with studying of some properties and its usage in corn syrup and solution of pure glucose ”