{"id":183,"date":"2012-05-13T09:15:36","date_gmt":"2012-05-13T06:15:36","guid":{"rendered":""},"modified":"2012-05-13T09:15:36","modified_gmt":"2012-05-13T06:15:36","slug":"","status":"publish","type":"post","link":"https:\/\/en.uobaghdad.edu.iq\/?p=183","title":{"rendered":"Two professors from the Faculty of Agriculture received a patent"},"content":{"rendered":"<div style=\"font-family: courier new; font-size: 14px; background-color: #c6d9f0; text-align: justify;\">\n<p style=\"font-size: 16px; color: #0070c0; text-align: center;\">\n<p>&nbsp; Both received &#8220;from the d. Hamid Abboud Gabr and Dr. Mohammad Omar Mohiuddin teachers in  the Department of Food Science and Technology patented and was about <\/p>\n<p>&nbsp; Production and Purification of Glucose isomerase from local isolate Streptomyces sp. HM5 and studying of  it&#8217;s characterizations and applications  in corn syrup and pure glucose <br \/> <span style=\"font-size: 18px;\"><strong><br \/> <\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 18px;\"><strong><span style=\"font-size: 14px;\"> Dr. Hameed. A. Jebur&nbsp;&nbsp; <br \/> proff. Dr.  Basil. K. Dalaly&nbsp;&nbsp;&nbsp; <br \/> proff. Dr.  Mohammed. O. Muhyalddin <\/span><\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14px;\">  <strong>Ministry of Agriculture   Unv. Of Baghdad Coll. of Agric\/ <\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14px;\"><strong><span style=\"font-size: 14px;\"> Dept. of Food Sci. &amp; biotech <\/p>\n<p> <\/span><\/strong><\/span> <\/p>\n<p> <span style=\"text-decoration: underline;\"><strong>Abstract of Invention <\/strong><\/span> <\/p>\n<p>&nbsp; A  local isolate of Actinomycetes can be isolated. This isolate has a high ability for glucose isomerase production  . This enzyme  can be used to convert glucose  from different sources to fructose  which can be used in many applications  such as in  food technology and drug industries.<\/p>\n<p> The isolate were submitted to many morphological and biochemical tests.These tests indicate that this isolate  belong to  Streptomyces sp . and designated as  Streptomyces sp. HM5 The enzyme was produced under optimized conditions by submerged culture. The results show that this isolate can  produce this enzyme with high specific activity by submerged culture . Enzyme were purified and it&#8217;s characteristics were studied .Finally Enzyme were used to convert glucose to fructose in corn syrup and glucose solutions. The results show that this enzyme have high ability to convert glucose to fructose in these sources. <\/p>\n<p> <img decoding=\"async\" alt=\"\" src=\"https:\/\/en.uobaghdad.edu.iq\/wp-content\/uploads\/sites\/2\/uploads\/articles-6-2012\/13-5-2012\/2\/3.jpg\" style=\"width: 550px;\" \/><\/p>\n<p> <img decoding=\"async\" alt=\"\" src=\"https:\/\/en.uobaghdad.edu.iq\/wp-content\/uploads\/sites\/2\/uploads\/articles-6-2012\/13-5-2012\/2\/2.jpg\" style=\"width: 550px;\" \/><\/p>\n<p> <img decoding=\"async\" alt=\"\" src=\"https:\/\/en.uobaghdad.edu.iq\/wp-content\/uploads\/sites\/2\/uploads\/articles-6-2012\/13-5-2012\/2\/1.jpg\" style=\"width: 550px;\" \/><\/p>\n<p> <\/div>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Both received &#8220;from the d. Hamid Abboud Gabr and Dr. Mohammad Omar Mohiuddin teachers in the Department of Food &#8230; <\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[6],"tags":[],"class_list":["post-183","post","type-post","status-publish","format-standard","hentry","category-Patents"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Two professors from the Faculty of Agriculture received a patent - University of Baghdad<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/en.uobaghdad.edu.iq\/?p=183\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Two professors from the Faculty of Agriculture received a patent - University of Baghdad\" \/>\n<meta property=\"og:description\" content=\"&nbsp; Both received &#8220;from the d. 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